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10 Of The Best Vegetarian Cookbooks Of All Time

by Laurence-Emmanuelle Bédard Published on January 23, 2015

Whether you're a fully fledged vegetarian, or getting involved in #meatfreemonday, we've picked the top of the crops in vegetarian cookbooks to help you make the best vegetarian dishes. From quick and easy recipe roundups to impressively inspired recipe collections, these are the go-to recipe books for veggies with taste.

Being vegetarian doesn’t mean you have to deal with boring dishes. Anyone else had enough of the Goats Cheese Tart already?? To help you liven up your plates, we've put together a list of the best vegetarian cookbooks.

30 Minute Vegetarian by Rose Elliot

Veggie meals we can make in 30 minutes? We're all ears. Rose Elliot’s 30-Minute Vegetarian will help you make a delicious and quick vegetarian dinner, any night of the week.

From comforting classics to fresh ideas the book has it all.

Available from Wordery

Feast by Sarah Copeland

With images that make you want to nibble on the page, this book is full of inspirational recipes that are sure to be a hit with all vegetarians.

Available from Chronicle Books

Leon: Fast Vegetarian by Jane Baxter and Henry Dimbleby

Full of simple, tasty dishes, all presented in Leon's standard stylised, accessible manner. Leon have created another great cookbook. This one might be our favourite of theirs.

Available from Amazon​

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food by Mark Bittman

The mother of all vegetarian cookbooks, 'How To Cook Everything Vegetarian' is known for simple recipes, great, tasting food, and straight, shooting advice. This is one for all kitchens.

Available from Amazon

The Meat Free Monday Cookbook by Paul, Stella and Mary McCartney

With recipes such as Spiced Pumpkin Pancakes, Basil and Mushroom Tart, Pilau Rice with Cashews and Watermelon Granita, this book could make a meat lover reconsider.

Available from Amazon

The Modern Vegetarian: Food Adventures for the Contemporary Palate by Maria Elia

Meat... schmeat. With imaginative vegetarian dishes that taste fantastic, this book is a winner with us.

Available from Amazon

New Complete Vegetarian by Rose Elliot

Offers over 1000 simple, delicious beautifully illustrated, easy to follow recipes that you can make at home.

Available from Amazon

Plenty by Ottolenghi, Yotam

All the recipes are true to the Ottolenghi form, vibrant, daring and highly original. The book is sure to bring out the sophisticated cook in you.

Available from Ottolenghi

River Cottage Veg Every Day by Hugh Fearnley-Whittingstall

Simple, unfussy recipes, you really can make delicious vegetarian recipes, everyday.

Available from Amazon

Veggiestan: A Vegetable Lover's Tour of the Middle East by Sally Butcher

Beautifully flavoured, hearty nutritious dishes from across the Middle East. The Afghan Yogurt with aubergine might be the best thing we have ever tasted.

Available from Amazon

This article was written by Tolani Shoneye. Tweet her @tolly_t

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by Laurence-Emmanuelle Bédard
Jouez et gagnez une eau de parfum La vie est Belle !
J'en profite !

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