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Mascarpone delights
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Chocolate cheesecake recipe

 


Mascarpone cheesecake is 100% indulgence: creamy, dense, full of flavour... dessert to die for! 

Serves 6

Ingredients
Base:
150g digestive biscuits
2 tbsp sweetened cacao powder
6 tbsp melted butter
Topping:
250g mascarpone
250g cottage cheese
One small tub spreadable cheese
180g caster sugar
1 tsp vanilla extract
4 eggs
80g dark chocolate (70% cacao solids)

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Sarah Horrocks
2009/03/12
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