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Frightful delights for Halloween
Article in images

Starters for Halloween

 


Pumpkins, gourds and squashes are occupying pride of place in our kitchens this weekend! They're wonderfully colourful and ridiculously easy to fashion into soups. For a change, try replacing cream with coconut milk - healthier and more exotic!

Add a bit of crunch to your dishes by serving soup with savoury pastries and decorating them with black seeds (poppy seeds, black cumin, etc.)

> Pumpkin soup recipes




  
  

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2009/10/29
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