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Sole and lemon balm skewers

 
Sole and lemon balm skewers

Serves 4
Preparation: 30 min
Cooking time: 10 min

Ingredients

8 slices smoked sole
500g sole fillets, cut into 5cm pieces
Lemon balm
1 green pepper, cut into 4cm pieces
1 red pepper, cut into 4cm pieces
12 mushrooms, sliced
Oil

See the full recipe




  
  


Sarah Horrocks
2008/05/10
Reader ranking:4/5 
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